Mastro Sopressata Salami, 6 lb. cookies-biscuits-crackers drizzled with extra virgin olive

drizzled with extra virgin olive oil

Mastro uses the finest selected hams

and an overtone of honey

They come in an assortment of colors that range from green

Toss them in a bold seafood soup or stew

Mastro Sopressata Salami, 6 lb. cookies-biscuits-crackers drizzled with extra virgin oliveMastro Soppressata Salami is authentic Italian flavor Arrange slices of this cured meat with cheese and dried fruit on a charcuterie board. Garlic gives this traditional Italian meat made in Canada a bold aroma and flavor. Traditionally made from leftover parts of the pig, soppressata comes from the old practice of pressing salami between wood planks, giving the meat a straight, flattened shape. The garlic added to Mastro Soppressata Salami gives it a