Mastro Sopressata Flat Salami Halves Open Face, 3 lb. [Pack of 2] single-spices Salumeria Biellese continues to produce

Salumeria Biellese continues to produce exceptional Italian charcuterie meats including Felino

Use this stylish serving platter to display your next cheese or charcuterie board

11 Lbs (average)

The fine texture of this salt allows it to dissolve quickly

this extra virgin olive oil is perfect for cooking healthy Mediterranean food

Mastro Sopressata Flat Salami Halves Open Face, 3 lb. [Pack of 2] single-spices Salumeria Biellese continues to produceSavor delicately seasoned Soppressata Salami from Mastro This traditional Italian meat is made in Canada from seasoned pork, pressed flat before curing. Thin slices are perfect for your favorite Italian sandwiches or paninis. Mastro Soppressata is an Italian style salami with a combination of seasonings and spices. This type of dry sausage is traditionally made from salami being pressed between wooden planks, creating a straight, flattened shape.