Hazelnut Brittle Crunch (2 Week Lead Time) Straws Q: Can I freeze the

Q: Can I freeze the leftovers

Maraschino should not be used as a substitute for glace cherries when baking a fruit cake

Lallemand Inc

bag of mix yields 39-9'' tube pans

Applications: Preservative - as a mold inhibitor in margarine

Hazelnut Brittle Crunch (2 Week Lead Time) Straws Q: Can I freeze theA free flowing, slightly sweet nut crunch made with dry roasted granulated hazelnuts; may be used as a topical decoration, or as an inclusion for cakes pastries, cookies, and confections. Brittle crunch combines bits of dry roasted nuts with lightly caramelized sugar to add concentrated flavor and crunch to any creation. Enjoy bulk hazelnut brittle crunch at wholesale pricing. Unit Weight: 30 lb Packaging: Box Item Number: D SO1103 30LB