Cantine Fratelli Pardi Montefalco Rosso sparkling Cannonau di Sardegna is a

Cannonau di Sardegna is a red wine from the Italian island of Sardinia

Garnacha & Tempranillo

Winemaker Bertrand Sourdais (fifth generation) returned to his family's estate

Grilled Duck Breast

it is capable of expressing the minerality and underbrush of the Mediterranean climate

Cantine Fratelli Pardi Montefalco Rosso sparkling Cannonau di Sardegna is aRosso Di Montefalco DOC Perugia Italy Blend: 70% Sangiovese 15% Sagrantino 13% Cabernet Sauvignon, 2% Montepulciano Colour: Intense and brilliant ruby red Nose: Intense, winey and fruity. Underbrush berries, cherry Flavour: The taste is dry and well structured. On the palate it is quite tannic with a good persistency, harmonic Vinification and ageing Fermentation and maceration with the skins for 10 days. Alcoholic and malo lactic fermentation in