Description
licorice and savory herbs are some of the many notes that flow through to the massive
A subtle touch of wood spice frames bright
Who says there is no such thing as terroir
candied violet
(from Les Champs Perriers in Brochon)
Giodo, Brunello di Montalcino Vintage:2015 licorice and savory herbs areSome evolution at the rim. Warm, ripe, berry fruit nose. Then cool and refreshing on the end. Lots of the right ingredients in here but still a coiled spring.
Exchange/Return Notes
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