Diastatic Dry Malt Powder Dipping Tools The facility is OU Kosher

The facility is OU Kosher approved

Karo Dark Corn Syrup is used when a more robust molasses-like flavor is desired whereas Karo Light Corn Syrup is used when a more delicate flavor is desired

Item Number: D-5010

Candy Making: Adds sweetness and smoothness to confections and truffles

Liquid Fondant Bulk Pallet: 64 - 50 lb Boxes

Diastatic Dry Malt Powder Dipping Tools The facility is OU KosherProduct Characteristics or Behavior Diastatic Powder may be used in place of diastatic syrup to provide the ease of handling with dry ingredient mixing. It is a sweet, light colored powder designed for use in all types of yeast raised doughs. Diastatic dry malt powder is the ingredient used to provide a strong rise, great texture, and a brown crust to bread. Diastatic dry malt powder contains enzymes that help the yeast grow fully throughout