Pierre Yves Colin Morey, Meursault Genevrieres Brut Zero even crystalline finish that delivers

even crystalline finish that delivers huge length

and lots of it

There is good volume and solid mid-palate density to the seductively delicious big-bodied flavors that are shaped by a phenolically mature tannic spine

Fermented with whole clusters and long skin contact (generally 10–12 weeks across the Raúl Pérez stable but occasionally as much as 6 months if the vintage allows)

ending with sweet

Pierre Yves Colin Morey, Meursault Genevrieres Brut Zero even crystalline finish that deliversNaturally exotic aromas speak of Asian style tea, lavender, citrus and spice. The gorgeously refined, stony and sophisticated flavors possess notably better complexity while delivering outstanding length on the chiseled and well balanced finale. This too possesses excellent development potential. (91 94) 2024+