Angelus other_regions_italy honeysuckle and dried apricot

honeysuckle and dried apricot

This feels very lively and energetic

Shows excellent length but patience is required

The 1996 Reserva was also the product of a challenging vintage

The floral element comes back strong on the mineral-driven finish

Angelus other_regions_italy honeysuckle and dried apricotThe perfume delivers with ease its complex array of coffee bean, licorice, dark cocoa, plums, cherry and truffle. On the palate, the wine is full, rich, dense and intense, with a silky, cashmere texture and layers of fruit. This is developing quite well and it could pop another point if it continues on its upward trajectory.