Description
A versatile and healthy flour
or as cold brew
Waialua Estate’s Hawaiian cacao
The original truffle “cheesy”
gluten-free
Kona Dark Chocolate Bar Size:2.1 oz A versatile and healthy flourA 70% dark chocolate with notes of caramel, hibiscus, and hazelnuts. These Hawaiian grown beans from Kona won top 15 best flavored cacao in the world. Made using beans from Likao Kula Farm in Kona. Single origin. Pairings: Wine, Pinot Noir Beer, Summer ales Liquor: Bourbon Ingredients: Cacao, organic cane sugar, and cocoa butter Processed in a facility that processes milk, wheat, coconut, and various tree nuts Made in Hawaii with local and imported
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
























