Misono 210mm Hollow Edge Gyuto Knife (No.562) - Premium Quality Cutlery Brand_Sharp making cooking a joy

making cooking a joy

Experience the craftsmanship of Japanese design with a tool that enhances your creativity and productivity

Durable stainless steel construction for lasting use

Convenient handle for easy carrying

Avoid using harsh chemicals or abrasive materials that could damage the ceramic surface

Misono 210mm Hollow Edge Gyuto Knife (No.562) - Premium Quality Cutlery Brand_Sharp making cooking a joyDescription Discover the Misono 210mm Hollow Edge Gyuto Knife (No. 562), a superior quality culinary tool engineered to slice through foods smoothly without any blade adhesion. Features Crafted from high carbon 13% chrome molybdenum stainless steel, ensuring exceptional rust resistance. Effortlessly glides through ingredients, preventing food from clinging to the blade. Care Instructions For optimal maintenance, hand washing is advisable.