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te Pa Sauvignon Blanc Campania Spends 9 months in Foudre

SKU 1074159008
4.8
Description

Spends 9 months in Foudre and Stainless Steel tanks

far away from the conventional wines

All varieties were fermented separately then aged in neutral French oak barrels for 8 months with no S02

Aged during 6 months in French oak

with an intoxicating nose

te Pa Sauvignon Blanc Campania Spends 9 months in FoudretePa Sauvignon Blanc Marlborough, New Zealand

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