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which were aged exclusively in French oak because of the tiny quantities of those wines
all wrapped in a sappy and wonderfully long finish
(30% whole cluster)
Maybe this just has the edge over the Meyney
and proprietor Nik Weis – continued their streak of highly successful harvests this year
Trinoro, Magnacosta Vintage:2017 which were aged exclusively inThis ripe red exudes plum, black cherry, wild thyme and oak spice flavors. Balanced and lively, showing excellent length and energy on the finish. Best from 2022 through 2033. 133 cases made, 55 cases imported. BS
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