FIreBoard Labs- Competition Series Probe meat swadl This injections was designed for

This injections was designed for brisket but works as a brine or marinade on all cuts of red meat and game

Fits the following grills:

1100F+ max temp – reduced refueling & maintenance demands

put on your food

fold-down shelves

FIreBoard Labs- Competition Series Probe meat swadl This injections was designed forThe SF675T 3 (78mm) Competition Series Food Probe is the perfect choice to get precise readings in smaller cuts of meat or where space is limited. Probe type: 100K Thermistor. Probe Temperature Range: 0 to 572F ( 18 to 300C). Specifications: 6 ft. cable, 75mm (~3) long probe, 1. 8mm (1 16) diameter. Only available as thermistor check your FireBoards compatibility here: Competition Series Probe FireBoard Labs