Southern Living a Southern Gentleman's Kitchen: Adventures in Cooking, Eating, and Living in the New South Sam Jones These tales and more are

These tales and more are followed by corresponding recipes--from Breakfast Shrimp and Grits and Sweet Potato Rolls to Pappardelle with Prosciutto and Chestnuts and Beefsteak Florentine to Peppered Peaches and Creme Brulee

and watercolor paintings from celebrated chef Daniel Humm

James Beard Award Finalist

NH—Row 34 continues to build relationships with farmers

he knew he was home

Southern Living a Southern Gentleman's Kitchen: Adventures in Cooking, Eating, and Living in the New South Sam Jones These tales and more areAuthor: Matt Moore Today, in addition to being chivalrous, honest, and generous, a Southern gentleman is socially connected, well traveled, and has an appetite for life. In this part cookbook and part guidebook, Matt Moore embraces a fresh perspective on what it means to cook, eat, and live as a true Southern Gentleman in the 21st century. Gorgeous full color photography graces this culinary update on authentic Southern cuisine. Featured recipes