2023 Domaine de la Romanee-Conti Richebourg Grand Cru, Cote de Nuits, France Hermann J. Wiemer THe fruit is hand harvested

THe fruit is hand harvested and fermented with spontaneous yeast in concrete

70-80% destemmed

Ametllers still manages to be light

uncommon in Champagne: nose and palate with red and golden fruit tones

27% Grenache

2023 Domaine de la Romanee-Conti Richebourg Grand Cru, Cote de Nuits, France Hermann J. Wiemer THe fruit is hand harvestedThe Domaine farms 3. 51 hectares of Richebourg across the Les Richebourg and Les Verroilles climats, where the soils consist of shallow brown limestone over fractured Jurassic bedrock with a high proportion of oolitic and Comblanchien limestone fragments. These well drained slopes face eastsoutheast and sit mid hillside, giving the vines consistent morning light and moderate water stress. Vine age is significant throughout the holding, with many