US$ 60.00
then aged 14 months in stainless steel
A true gem to be added to the dedicated Burgundy lover's cellar
sweet and jammy — and then there's Gioia del Colle
fermented with native yeasts in stainless
it doesn't need ice and it doesn't need help
Cascina Feipu dei Massaretti Rossese di Albenga 2025 CALIOTHER then aged 14 months inRossese is Liguria's red, and there's not much of it. Most of what escapes the region is Rossese di Dolceacqua, from up near the French border, but this is a different grape entirely: Rossese di Albenga, a distinct local variety grown further east, where Cascina Feipu dei Massaretti farms organically in the valley behind the coast. It's a light red in the best sense: pale, perfumed, low in tannin, built for drinking rather than contemplating. Chill it
US$ 60.00
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