2023 | Domaine Bernard Millot Meursault 1er Cru "Les Perrières" | Burgundy | France Stark-Conde honey ginger-bread and menthol conferring

honey ginger-bread and menthol conferring a complexity and character to the wine

perfectly balanced aftertaste

Follow it for the coming decade or more

The nose is rich

barrel-fermented for texture — a wine that helped define the modern style of dry white Bordeaux

2023 | Domaine Bernard Millot Meursault 1er Cru "Les Perrières" | Burgundy | France Stark-Conde honey ginger-bread and menthol conferringMeursault's greatest premier cru Perrires from a four generation family grower on the rise. Domaine Bernard Millot, the four generation Meursault estate now led by young Emilien Millot, farms 8 hectares with minimal intervention. "Les Perrires" is the crown jewel: a premier cru at the southern end of Meursault widely considered the commune's finest site, capable of grand cru intensity floral, rich, and profoundly mineral. Perrires from a rising family