2023 Weingut Wasenhaus, Spatburgunder 'Bellen', Baden. Germany Rafael Palacios Gneiss with big iron- and

Gneiss with big iron- and silicon content

Winemaking: Few hours of contact with skin

stony soils with a layer of loam and gravel

Fermented until dry on the skins (22 days) in open top fermenters

The resulting white wines are slightly golden hued

2023 Weingut Wasenhaus, Spatburgunder 'Bellen', Baden. Germany Rafael Palacios Gneiss with big iron- andA Pinot Noir grown on limestone clay soil in Kirchhofen and Pfaffenweiler. Grown on steep slopes with a west orientation and worked mainly manual, the vines are French and German clones w some selection massale. Fermentation with 40% whole clusters with the German clonal material being left whole as the grapes are bigger and vines older. In the beginning as a carbonic maceration and afterwards in a classic open vat fermentation with some punch downs.