Description
The Pinot Noir is processed using whole bunches
and author
Bianco vermouth is one of the most popular aperitivi in Italy
with beautiful acidity and freshness
18% Durant Vineyard Chardonnay
2024 Cati Ribot Ve d'Avior Escursac Balearic Islands, Spain Savoie The Pinot Noir is processed100% Escursac from Catis own finca Son Llebre vineyard grown on Cal Vermell (the local iron rich clay calcareous) soils. After a harvest by hand, the grapes are gently pressed whole cluster, and ferment partially in ceramic amphoras and partially in stainless steel. When fermentation is finished, the two parts switch places to rest: the portion fermented in stainless goes into amphora, and the portion fermented in amphora goes into stainless steel
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
