Description
The estate Cabernet is mostly Cabernet Sauvignon with about 15% Merlot and Petit Verdot
2021 Weiser-Kuntsler Riesling Gaispfad Trocken GE
E-tickets will be delivered via email
alluvial deposits• Whole cluster ferment in open concrete tanks• 12 months in 30% new French oak• 13
Winemaking: Sorted at the winery
2023 Bastian Wolber 'Laisse Tomber' Spätburgunder Plageoles The estate Cabernet is mostlyThe Sptburgunder is from 45 year old vines in Baden, 100% whole cluster, carbonic maceration, no pump overs, only one piegeage when his girlfriend Ludmilla "walked on the grapes once," no fining or filtration, minimal SO2 addition only at bottling.
Exchange/Return Notes
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