Kai Seki Magoroku Santoku Knife 165mm Double-Handled Woks or oven as this can

or oven as this can damage the wood

Its broad pouring spout ensures effortless transfer of liquids and ingredients

Always handle the knife with care to avoid injury

Made of durable 18-8 stainless steel for longevity and resistance to corrosion

Secure the insulated lid tightly to prevent leaks

Kai Seki Magoroku Santoku Knife 165mm Double-Handled Woks or oven as this canDescription The Kai Seki Magoroku Santoku Knife 165mm is a premium kitchen tool designed for both professional chefs and home cooking enthusiasts. Crafted from superior Japanese steel, this knife offers exceptional sharpness and durability, making food preparation efficient and enjoyable. Its balanced design allows for precise cutting, slicing, and dicing of various ingredients, enhancing your culinary experience. This Santoku knife features an