2019 | Château Haut-Bailly | Pessac-Léognan Chateau Figeac lavender and toast

lavender and toast

it is fermented and aged in tank to preserve its charm and vigor

segueing into a well-defined second half with brown spices and hints of leather

Drinking Window: 2028-2040

Kopke  Fine Tawny Port Wine presents a vivid orangey-brown color

2019 | Château Haut-Bailly | Pessac-Léognan Chateau Figeac lavender and toastExtremely aromatic, with incredible wet earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. 99 Pts James Suckling