La Craie Vouvray, Loire, France 2020 Case (6x750ml) Azienda Agricola Monteraponi Matured in 50% new oak

Matured in 50% new oak

Practically opaque

It shows a beautiful appearance with faint highlights of dark ruby that add a subtle sparkle

it stays flawlessly balanced

pineapple and ripe grapefruit flavors create a more full palate with supporting citrus notes

La Craie Vouvray, Loire, France 2020 Case (6x750ml) Azienda Agricola Monteraponi Matured in 50% new oakA project between Lionel Gauthier and Jon David Headrick, La Craie is made from fruit grown on tuffeau clay soils near the village of Vouvray. Bottled with between 8 and 12 g L of residual sugar it is on the lighter side of demi sec and displays all the winsome charms and flexibility at the table that made Vouvray famous.