2024 Clos Cibonne Cotes de Provence Cuvee Tradition Rose, France Matsui Shuzo There are never many whole

There are never many whole berries left un-squished at the end of fermentation

Aging: 42 months on the lees

Elaboration: Spontaneous fermentation in new 40 HL barrels — French

and La Platière

the last remaining distillery in Guyana

2024 Clos Cibonne Cotes de Provence Cuvee Tradition Rose, France Matsui Shuzo There are never many wholeClos Cibonnes iconic Cuve Tradition stands uniquely apart from other ross as a classic, one of a kind Ctes de Provence ros featuring the tibouren grape in the lead role. Cuve Tradition is legendary amongst experienced French wine collectors for its texture, substance, and ability to age gracefully for a decade or more. It is a limited wine made exclusively with estate grown, organic tibouren grapes, and a bit of grenache to meet Ctes de Provence