Binchotan Charcoal (10kg) Pesticides Sideburner Warm up sauces and

Sideburner Warm up sauces and side dishes to complement what you grill

know as having the same characteristic with the Japanese “White Charcoal / Binchotan”

while the ergonomic handle makes manoeuvring effortless even with a fully loaded reel

Environmentally responsible and non-toxic from the inside out

any balcony

Binchotan Charcoal (10kg) Pesticides Sideburner Warm up sauces andBinchotan is made by carbonizing oak wood inside the kiln at a temperature to about 1000 degrees Celsius to make the wood glowing red hot. The charcoal is then pulled out from kiln and cover with ash to cool it. It gives the charcoal surface a white dusting appearance. This explains the name white charcoal. For BBQ grilling, the charcoal burns and lasts longer compared to the other charcoals and gives off no smoke with little ash. For alkalizing