2024 Podere Le Boncie 'Cinque' Toscana Rosso, Tuscany, Italy Mother Rock The fruit was foot-stomped then

The fruit was foot-stomped then pressed immediately

The wine is aged for 14 months in 25-hectoliter Slavonian oak botti and is bottled without fining or filtration

Macerations last between 10 and 15 days

2021 Domaine Simon Bize et Fils Savigny-les-Beaune Premier Cru Rouge Cote de Beaune

A martini done ½ gin

2024 Podere Le Boncie 'Cinque' Toscana Rosso, Tuscany, Italy Mother Rock The fruit was foot-stomped thenThe second wine of the estate, sold only at the cellar since 1990 but now made from a newly acquired parcel with very rocky limestone soils in Castelnuovo Berardenga just outside the Chianti Classico zone. Giovanna supplements it with certain vats of the first wine, Le Trame, that dont make the cut, often a significant proportion. Aged for one year in wood vats (5 30 hl) and bottled in the spring. The cuve name refers to several numerlogical