Description
From one of the top vineyards in Haut-Médoc
So much mineral energy
balanced and fruity (fresh apricot
Barrel fermented and aged in two-thirds new oak
Medium tannins
Chateau Poujeaux, Moulis-en-Medoc, France 2016 Champagne Vilmart From one of the topBlackberry, blueberry and orange peel aromas follow through to a full body with a solid core of fruit and a fresh, tangy finish. The hazelnut and walnut undertones add to the complexity. 92 Pts James Suckling
Exchange/Return Notes
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