2024 Louis Billard Chassagne-Montrachet, Cote de Beaune, France Edna Rhyne 80% are direct pressed while

80% are direct pressed while 20% remain with their skins

Jura was the perfect place to pursue a simple farm life (complete with chickens

The grapes are vinified using three different techniques - carbonic maceration

it was disgorged after 5 ½ years of lees aging in December 2022 without any dosage

grown on chalky clay soils in Bairrada

2024 Louis Billard Chassagne-Montrachet, Cote de Beaune, France Edna Rhyne 80% are direct pressed whileFrom classic mid slope clay limestone that marries breadth to line, grapes are whole cluster pressed and native fermented ~45 days at 1518 C, then raised 12 months in barrel (35% new) and 4 months in stainless,