Description
the entire bunches spend a week under carbonic fermentation in a tank under a curtain of dry ice
No yeasts are added except those from the grapes and from the cellar
finding it too difficult to keep the old vines productive
' Sourced from organically farmed vineyards in Montelupo Albese
The wine enjoys a traditional élevage of 12 months in barrel (20–25% new oak) before resting another 6 months on fine lees in stainless steel tanks to maintain vibrancy and clarityy without the need to fine or filtered
2023 Arianna Occhipinti Cuvee 20 Vino di Contrada Terre Siciliane IGT Sicily, Italy Dila-o the entire bunches spend aThe 20th Anniversary release of Vino di Contrada sees all three vineyards from the series blended to create one cuvee. Frappato from the BB(Bombolier with red, stony soils rich in white clay), FL (Fossa di the highest of elevations planted to fine sand) and PT (Pettineo the oldest vines in Vittoria (60+ years) planted on orange sand and limestone)
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