2024 Martha Stoumen Benson Ranch Nero d'Avola Rosato Mendocino County, USA Castilla y León vines and soil were already

vines and soil were already in excellent health at the time of the acquisition

and stopped with natural fire-branded cork

red (a few days more of skin-contact) and a small lot of carbonic macerated pinot noir vinified in the vineyard

30% Vermentino (San Benito County)

The soil is made of silt and clay/sand on top of tuffeau from the middle of the Turonian period

2024 Martha Stoumen Benson Ranch Nero d'Avola Rosato Mendocino County, USA Castilla y León vines and soil were alreadyCertified organic vineyard and dry farmed (non irrigated) 90% Nero dAvola, 10% Negroamaro, (90% 2024 + 10% 2022) Sourced from Bricarelli Ranch (Ukiah, Mendocino County) dry farmed Planted in 2005 Farmed by Martha Stoumen using only organic principles Gravelly loam soils Hand harvested Macerated on skins and stems overnight (Vino di una notte or one night wine) before pressing Fermented and aged on fine lees in neutral vessels before blending Blended