Description
the wine was racked once and bottled
100% destemmed in another
pressing after 20 days
the 2023 Turckheim Riesling Schneid is replacing the Village Riesling—I reviewed the 2021 vintage of that wine earlier in 2024
The grapes were direct-pressed and aged on gross lees in old barrels
2022 Leonardo Erazo 'La Resistencia' Itata Valley, Chile Beurer the wine was racked onceOrganic and biodynamic practices. Hand harvest 100% Pais (Listan Prieto) Age of Vineyard: Planted in 1867 Vessel: Concrete sphere Soil Type: Coarse Quartz sand from granitic mother rock Annual production: 1,500 bottles Vinification: Native yeast, whole skin fermentation, punch downs, and 6 weeks maceration, time is decided by tasting, manual basket press, and age on lees for a year on concrete sphere tanks then bottled by gravity
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