Pierre Morey Monthelie 2023 SPDESSERT This cuvée is typically a

This cuvée is typically a blend of equal parts Pinot Noir and Chardonnay

some cuvees with none

farming limestone-rich sites around Kenzingen and Malterdingen without herbicides or pesticides

In magnum for celebrations

one of which is 35 years old

Pierre Morey Monthelie 2023 SPDESSERT This cuvée is typically aPierre Morey is best known for some of Meursault's most precise whites, but the family also farms a small parcel of Pinot Noir in Monthelie the modest village wedged between Volnay and Auxey Duresses and the same hand shapes the reds. Pierre's twenty years (1988 2008) at Domaine Leflaive set the template; his daughter Anne is now fully in charge, and the cuvees differ mainly by new oak percentage. At the village level, the wine is a transparent,