2021 Thomas Pico Domaine Pattes Butteaux 'Mise Tardive' Chablis 1er Cru, Burgundy, France Marco Ferrari with juicy acidity and a

with juicy acidity and a long finish

The 2015 Riesling Baumpresse was pressed in the historic press operated by a single oak beam

Ambient yeast fermentation with regular punch-downs

because of the large earthquake in Santorini

50% Garnacha

2021 Thomas Pico Domaine Pattes Butteaux 'Mise Tardive' Chablis 1er Cru, Burgundy, France Marco Ferrari with juicy acidity and aThese come from 50 year old vines in the lieu dit of Butteaux. Pico has a program of strict yield control and a commitment to organic Viticulture. He harvests everything by hand, with hand sorting of any imperfect berries at the winery on a vibrating table de trie. Fermented with indiginous yeast in older oak barrels. Aged in older oak barrels. Sulfur analysis: 29 mg L total sulfur, 3 mg L free sulfur.