Description
juicy black plums and black raspberries
Fine nose with aromas of cherries and blackcurrant leaves
729 bottles and 42 magnums produced
highly complex and very long
3% alcohol and a very low pH (3
2019 | The Vice Cabernet Sauvignon | Coombsville The Stellenbosch Collection juicy black plums and blackBlackberry, cassis, and cherry with graphite, cocoa, and earthy undertones. Concentrated fruit with polished tannins and a lingering finish.
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